東海大学理学部化学科

      論文 (2013年以降)

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   1. Watanabe, Y., Mikami, I., Yamamoto, A., Aizawa, S., Taga, A., Mochizuki, N., Ishihara, Y., Kodama, S.

       Direct enantioseparation of mandelic acid by HPLC using a phenyl column pre-coated with a small amount of

       cyclodextrin additive in a mobile phase.

       Chirality, 32, 1020-1029 (2020).

   2. Hayakawa, T., Yanagawa, M., Yamamoto, A., Aizawa, S., Taga, A., Mochizuki, N., Itabashi, Y., Uchida, H.,

       Ishihara, Y., Kodama, S.

      A simple screening method for extra virgin olive oil adulteration by determining squalene and tyrosol.

      J. Oleo Sci., 69, 677-684 (2020).

   3. 健名智子，小玉修嗣

     金属イオンとのオンカラム錯体形成反応を利用する親水性化合物のHPLC-紫外吸収検出法の開発

     分析化学，68, 581-599 (2019)

   4. Tanaka, S., Sekiguchi, M., Yamamoto, A., Aizawa, S., Sato, K., Taga, A., Terashima, H., Ishihara, M. Kodama, S.

       Separation of synephrine enantiomers in citrus fruits by a reversed phase HPLC after chiral

       precolumn     derivatization.

       Anal. Sci., 35, 407-412 (2019). .

   5. Tanaka, S., Iida, Y., Kitagawa, S., Aizawa, S., Taga, A., Terashima, H., Yamamoto, A., Kodama, S

       Chiral separation of isoxanthohumol and 8-prenylnaringenin in beer, hop pellets, and hops by HPLC with chiral

       columns.

       Biomed. Chromatogr., 32, e4289 (2018)

   6. Kemmei, T., Kodama, S., Yamamoto, A., Inoue, Y., Hayakawa, K.

       Reversed phase ion-pair chromatographic separation of sugar alcohols by complexation with molybdate ion.

       J. Chromatogr. A, 1547, 71-76 (2018)

   7. Yamamoto, R., Sawada, M., Yamato, N., Yamamoto, A., Kodama, S.

       High-performance liquid chromatography with fluorescence detection of ochratoxin A in cereal, coffee, and wine:

       Effective pretreatment with bovine serum albumin-immobilized adsorbent.

       Sep. Sci. Plus, 1, 196-201 (2018) 

   8. Tanaka, S., Dohi, T., Aizawa, S., Kemmei, T., Terashima, H., Taga, A., Yamamoto, A.,

       Simultaneous determination of alcohols including diols and triol by HPLC with ultraviolet detector based on the

       formation of complex with copper(II) ion.

       J. Sep. Sci., 40, 4168-4175 (2017)　

   9. Okada, M., Yamamoto, A., Aizawa, S., Taga, A., Terashima, H.,

       HPLC separation of sulforaphane enantiomers in broccoli and Its sprouts by transformation into diastereoisomers

       using derivatization with (S)-leucine.

       J. Agric. Food Chem., 65, 244-250 (2017)　

  10. Kemmei,T., Kodama, S., Yamamoto, A., Inoue, Y., Hayakawa, K.

       Determination of hexitols by reversed phase liquid chromatography using on-line complexation with molybdate ion.

       Anal. Chim. Acta, 958, 71-76 (2017). 

  11. Kodama, S., Nakajima, S., Ozaki, H., Takemoto, R., Itabashi, Y., Kuksis, A.

       Enantioseparation of hydroxyeicosatetraenoic acids by hydroxypropyl-g-cyclodextrin-modified micellar

       electrokinetic chromatography.

       Electrophoresis, 37, 3196-3205 (2016)

  12. Kemmei,T., Kodama, S., Yamamoto, A., Inoue, Y., Hayakawa, K.

       Reversed phase liquid chromatographic determination of organic acids using on-line complexation with copper(II)

       ion.

       Anal. Chim. Acta, 886, 194-199 (2015).

 13. Arai, K., Terashima, H., Aizawa, S., Taga, A., Yamamoto, A., Tsutsumiuchi, K., Kodama, K.

       Simultaneous determination of trigonelline, caffeine, chlorogenic acid and their related compounds in instant coffee

       samples by  HPLC using an acidic mobile phase containing octanesulfonate.

       Anal. Sci., 31, 831-835 (2015)

 14. Shou, M., Terashima, H., Aizawa, S., Taga, A., Yamamoto, A., Kodama, S.

       Simultaneous enantioseparation of aldohexoses and aldopentoses derivatized with L-tryptophanamide by reversed

       phase HPLC

       using butylboronic acid as a complexation reagent of monosaccharides.

       Chirality, 27, 417-421 (2015)

 15. Kemmei, T., Kodama, S., Yamamoto, A., Inoue, Y., Hayakawa, K.

       Simultaneous and sensitive analysis of aliphatic carboxylic acids by ion-chromatography using on-line complexation

       with copper(II) ion.

       J. Chromatogr. A, 1375, 49-53 (2015)

 16. Akabane, M., Yamamoto, A., Aizawa, S., Taga, A., Kodama, S.

       Simultaneous enantioseparation of monosaccharides derivatized with L-tryptophan by reversed phase HPLC

       Anal. Sci., 30, 739-743 (2014) 

 17. 小玉修嗣，赤羽麻美，會澤宣一，多賀淳，山本敦，早川和一

　　新規な配位子交換－キャピラリー電気泳動法による有機酸及び単糖の光学異性体分析

　　分析化学，63, 371-382 (2014) 

 18. Kodama, S., Aizawa, S., Taga, A., Yamamoto, A., Honda, Y., Suzuki, K., T Kemmei, T., Hayakawa, K.

       Determination of a-hydroxy acids and their enantiomers in fruit juices by ligand exchange capillary electrophoresis

       with a dual central metal ion system

       Electrophoresis, 34, 1327-1333 (2013).  

 19. Kemmei, T., Kodama, S., Yamamoto, A., Inoue, Y., Hayakawa, K.

       Determination of ethylenediaminetetraacetic acid in foods by reversed-phase high-performance liquid

       chromatography

       Food Chem., 138, 866-869 (2013)